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Structure and Composition of CO2/H-2 and CO2/H-2/C3H8 Hydrate in Relation to Simultaneous CO2 Capture and H-2 Production

TitleStructure and Composition of CO2/H-2 and CO2/H-2/C3H8 Hydrate in Relation to Simultaneous CO2 Capture and H-2 Production
Publication TypeJournal Article
Year of Publication2009
AuthorsKumar R, Englezos P, Moudrakovski I, Ripmeester JA
JournalAiche Journal
Volume55
Pagination1584-1594
Date PublishedJun
Type of ArticleArticle
ISBN Number0001-1541
Accession Numberhttp://apps.isiknowledge.com/InboundService.do?Func=Frame&product=WOS&action=retrieve&SrcApp=EndNote&Init=Yes&SrcAuth=ResearchSoft&mode=FullRecord&UT=000266512000023
KeywordsCARBON-DIOXIDE, DEUTERATED ICE, DIOXIDE CLATHRATE HYDRATE, GAS-MIXTURES, HYDROGEN STORAGE, KINETICS, NEUTRON-DIFFRACTION, PHASE-EQUILIBRIA, SPECTROSCOPY, TECHNOLOGY
Abstract

Gas hydrates from a (40/60 mol %) CO2/H-2 mixture, and from a (38.2/59.2/2.6 mol %) CO2/H-2/C3H8 mixture, were synthesized using ice powder. The gas uptake curves were determined from pressure drop measurements and samples were analyzed using spectroscopic techniques to identify the structure and determine the cage occupancies. Powder X-ray diffraction (PXRD) analysis at -110 degrees C was used to determine the crystal structure. From the PXRD measurement it was found that the CO2/H-2 hydrate is structure I and shows a self-preservation behavior similar to that of CO2 hydrate. The ternary gas mixture was found to form pure structure II hydrate at 3.8 MPa. We have applied attenuated total reflection infrared spectroscopic analysis to measure the CO2 distribution over the large and small cavities. H-1 MAS NMR and Raman were used to follow H-2 enclathration in the small cages of structure I, as well as structure II hydrate. (C) 2009 American Institute of Chemical Engineers AIChE J, 55: 1584-1594, 2009

URLhttp://apps.isiknowledge.com/InboundService.do?Func=Frame&product=WOS&action=retrieve&SrcApp=EndNote&Init=Yes&SrcAuth=ResearchSoft&mode=FullRecord&UT=000266512000023
Alternate JournalAiche J.

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